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"A mouthwatering selection of recipes with delightful
Real Greek recipes, straight from the taverna kitchens of the island of Kefalonia. Recreate the flavours of Greece in your own home with forty traditional family recipes. 24 chefs share their culinary secrets for creating familiar Greek dishes as well as Kefalonian specialities.
• Cook real taverna food
• Recreate the flavours of your summer holiday • Carefully tested, authentic recipes • Easy-to-follow instructions • Perfect gift for the Mediterranean cook
More than just a cookbook, this is an artistic celebration of Greek taverna life. It is full of local info and insights into Greek culture. Classic taverna recipes have been carefully selected and personally tested for the home.
Cook, artist and grecophile, Gill's evocative watercolour sketches capture the colour, light and atmosphere of ‘Captain Corelli’s Island’.
"A colourful celebration of Greek taverna life"
• More than 350 full-colour illustrations
• Delightful and fresh, as well as informative • Unique souvenir of ‘Captain Corelli’s Island’ 
“If you love Greece, you will love this book!”
illustrations which truly capture the flavour of Greece"
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